Creamy Mushroom Penne

Hello, dear friends! I’m very excited about the recipe I’m sharing with you today! I’m a huge pasta fan so, whenever I come up with a new pasta recipe, it’s a reason for celebration in my house! This recipe is about penne with mushrooms, cooked in a pink creamy sauce made with soy cream and tomato juice. This dish tastes amazing! Trust me! Continue reading Creamy Mushroom Penne


Creamy Pea Soup with Almond Crumbs

Is anyone here who loves soups? Well, I really enjoy soups because they’re easy to make them, they’re light, tasteful and most of them are gluten-free! It’s also a kind of food with many variations and flavors. So, this recipe is about a light, yummy soup made with peas and fennel, topped with crunchy almond crumbs. Let’s go! Continue reading Creamy Pea Soup with Almond Crumbs