Creamy Pea Soup with Almond Crumbs

Is anyone here who loves soups? Well, I really enjoy soups because they’re easy to make them, they’re light, tasteful and most of them are gluten-free! It’s also a kind of food with many variations and flavors. So, this recipe is about a light, yummy soup made with peas and fennel, topped with crunchy almond crumbs. Let’s go! Continue reading Creamy Pea Soup with Almond Crumbs

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